Crockpot Stuffed Pepper Soup
Try this Crockpot Stuffed Pepper Soup recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 4 hours
- Served Person: 6
white meat free
tree nut free
nut free
contains gluten
contains red meat
shellfish free
slow cooker
dairy free
- - 2 tsp salt
- - 1 tsp pepper
- - 2 tbsp brown sugar
- - 2 lbs ground beef
- - 32 oz of beef broth
- - 1 cup of water
- - 1 small onion diced
- - 4 cups of cooked rice ( i love seed of change quinoa & br
- - 2 green bell peppers diced ( about 1 cup)
- - 2 (15 oz) cans diced tomatoes undrained
- - 1 (15 oz) can of tomato sauce
- - 3-4 cloves of garlic minced
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 -8 (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Brown and drain grease from the ground beef and place in slow cooker.Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker. (basically everything but your cooked rice) Cover and cook on low 6-8 hours.When about 30 minutes are left , add in your cooked rice, recover and continue cooking until time is up
