Gluten Free Oat Waffles (Ridiculously Awesome!)
Try this Gluten Free Oat Waffles (Ridiculously Awesome!) recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 6
vegetarian
white meat free
contains gluten
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- 2 eggs
- 2 tablespoons maple syrup
- 1 tablespoon maple syrup
- pinch salt
- 1 banana sliced
- 1 teaspoon butter
- 1 pinch cinnamon
- 1 1/2 cups oat flour (if you have a food processor and some o
- 1 tablespoon baking powder (aluminum free)
- 1 cup milk (non dairy is perfect i use almond – but dairy milk works too!)
- 2 tablespoons coconut oil (feel free to sub in olive oil if that
- Carbohydrate 3.64412239655635 g
- Cholesterol 3.3279513861775 mg
- Fat 1.00366909620149 g
- Fiber 0 g
- Protein 1.35828298610039 g
- Saturated Fat 0.62955201324147 g
- Serving Size 1 1 Serving (44g)
- Sodium 73.4800729094998 mg
- Sugar 3.64412239655635 g
- Trans Fat 0.0631286804839495 g
- Calories 29 calories
Whisk all the ingredients to combineCook in your waffle maker of choice until golden and deliciousTop and eat!!! Enjoy!!!Heat a nonstick pan on med-high heatAdd the butter, banana, cinnamon and maple syrupSauté until hot (won’t take long)Pour over waffles, and devour!!
