Trader Joe's French Potato Salad
Tried this as a sample at the store, loved it, bought the ingredients and make it at home, now. Surprisingly good, and I enjoy this as a great alternative from the usual mayo dressing.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 6
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- pepper
- 1/2 cup olive oil
- garlic powder
- salt
- fresh dill
- 2 lbs confetti potatoes
- 1/2 cup white balsamic vinegar
- 1 tablespoon aioli garlic mustard sauce
- scallion chopped
- Carbohydrate 4.35670989890455 g
- Cholesterol 0 mg
- Fat 4.51832257517831 g
- Fiber 0.239079158244861 g
- Protein 0.281922882032812 g
- Saturated Fat 0.624580417458399 g
- Serving Size 1 1 -8 serving(s) (186g)
- Sodium 6.39614236537364 mg
- Sugar 4.11763074065969 g
- Trans Fat 0.126982663349717 g
- Calories 62 calories
Cook and slice potatoes. Combine vinegar, oil and mustard sauce. Add scallions, garlic powder, salt and pepper to taste. Stir this miexture into the potatoes in a large bowl. Sprinkle with chopped, fresh dill. Chill.
