Chunky No Bean Chili
Try this Chunky No Bean Chili recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour and 30 minutes
- Served Person: 8
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 1 teaspoon salt
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon allspice
- 2 cloves garlic
- 1/4 cup balsamic vinegar
- 1 tablespoon worcester sauce
- 1/2 tsp ground cayenne pepper
- 1 1/4 pounds ground beef or venison
- 1 tablespoon dried onion or 1/4 cup finely chopped fresh onion
- 1 (28 oz) can crushed tomato (i used tuttorosso)
- 1 (15 oz) can diced tomatoes or 1 (10 oz) can rotel
- 1 packet sweetener (optional)
- Carbohydrate 2.75866175176744 g
- Cholesterol 53.155355859375 mg
- Fat 17.9441138605078 g
- Fiber 0.420262668934622 g
- Protein 11.4204136981429 g
- Saturated Fat 6.7576558902359 g
- Serving Size 1 1 cup (83g)
- Sodium 80.4620073493531 mg
- Sugar 2.33839908283282 g
- Trans Fat 4.55417667630089 g
- Calories 222 calories
Brown the meat and drain fat if needed.Add the the garlic, onion and chili powder and cook with meat for a couple minutes.Add the remaining ingredients.Simmer for about an hour.
