Spicy Spiralized Sweet Potato Fries
Try this Spicy Spiralized Sweet Potato Fries recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- garlic powder
- cumin
- smoked paprika
- black pepper
- onion powder
- sweet potatoes (i just used one but if you're making for a crowd, do so accordingly.)
- Carbohydrate 3.214935 g
- Cholesterol 0 mg
- Fat 0.584859375 g
- Fiber 1.69748131084442 g
- Protein 0.802205625 g
- Saturated Fat 0.0926886875 g
- Serving Size 1 1 recipe (5g)
- Sodium 2.0365 mg
- Sugar 1.51745368915558 g
- Trans Fat 0.0616435 g
- Calories 16 calories
Preheat the oven to 415ºF.Cut the end off each sweet potato before spiralizing. Snip the long strings with a scissor to desired length.Place the sweet potato strings in a large bowl, add in spices (desired amounts), and toss to coat the strings.Line a baking sheet with parchment paper and evenly spread out the sweet potato strings. Bake for 20-30 minutes, careful not to burn.
