French Toast with Cinnamon Raisin Ezekiel Bread
Try this French Toast with Cinnamon Raisin Ezekiel Bread recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- cooking spray
- 1/4 cup maple syrup
- 4 slices of cinnamon raisin ezekiel bread
- 1/2 cup egg whites (i use crystal farms all whites eggwhit
- 2- packet of stevia
- Carbohydrate 16.190572517204 g
- Cholesterol 0 mg
- Fat 0.311080000051286 g
- Fiber 1.38059996032715 g
- Protein 0.10704 g
- Saturated Fat 0.0514350000092315 g
- Serving Size 1 1 recipe (27g)
- Sodium 2.62625000230788 mg
- Sugar 14.8099725568768 g
- Trans Fat 0.021058 g
- Calories 73 calories
Heat griddle or pan on medium high heatPlace egg whites, cinnamon, vanilla extract, and one packet of stevia in a large shallow dishWhisk all ingredients together until well combinedDip each piece of bread in mixture being sure to coat each side thoroughlySpray griddle or pan with cooking sprayCook each side for 3-5 minutes per sideSlice each piece in half and serve on a plateDrizzle maple syrup and sprinkle with stevia before serving
