Tofu Spicy Sticks
Appetizer
Crispy tofu fried sticks full of flavour.
I love it and my boyfriend (who doesn't like tofu) too!
- Preparing Time: 15 minutes
- Total Time: 2 hours and 20 minutes
- Served Person: 4
meatless
marinade
fry
appetizers
tofu
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 1 tablespoon soy sauce
- 200 grams tofu a very firm one, cut in thin slices
- 0.5 egg lightly beaten
- 0.1667 cup whole flour
- 0.5 teaspoon cumin grated
- 0.5 teaspoon nutmeg grated
- 0.3333 teaspoon curry powder
- 0.5 tablespoon lime juice
- 3 tablespoon olive oil
- Carbohydrate 9.04821098875 g
- Cholesterol 26.4375 mg
- Fat 13.40212323875 g
- Fiber 0.580207359817184 g
- Protein 6.8125025075 g
- Saturated Fat 2.029154675125 g
- Serving Size 1 1 Serving (87g)
- Sodium 515.923681 mg
- Sugar 8.46800362893282 g
- Trans Fat 0.607928599375 g
- Calories 179 calories
Mix the spices with the lime juice, soy sauce and 1 tbsp olive oil, place the tofu slices into this marinade and leve it for at least two hours or overnight. Take the tofu from de marinade, toss it on the flour, then pass it on the beaten egg and fry in hot olive oil. Nutrition info (per serving, 80g): Total calories: 155 - 110 from fat Total fat: 12g - Saturated fat: 2g - Polyunsat fat: 2g - Mono fat: 8g - Cholesterol: 31mg - Sodium: 279mg - Potassium: 146mg Total Carbs: 6g - Dietary fiber: 1g - Sugars: 1g - Other Carb: 5g Protein: 6g
