Crispy Parmesan Potatoes
These are easy and oh so yummy!!
Not sure I had yukon potatoes but turned out great. Will definitely make agian.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 4
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 3/4 cups parmesan cheese
- 8 yukon gold potatoes halved lengthwise
- 1/4 cups salted butter
- 1 teaspoons ground black pepper
- Carbohydrate 0.539077500253341 g
- Cholesterol 34.6281250441229 mg
- Fat 12.8656900163716 g
- Fiber 0.139125 g
- Protein 1.98089375245079 g
- Saturated Fat 8.10396438531945 g
- Serving Size 1 1 serving (19g)
- Sodium 153.622875195451 mg
- Sugar 0.399952500253341 g
- Trans Fat 0.888848126131627 g
- Calories 123 calories
