Crock-Pot Cinnamon Applesauce
Try this Crock-Pot Cinnamon Applesauce recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains honey
slow cooker
dairy free
pescatarian
- 10 large apples (i used macintosh)
- 1.5 teaspoons cinnamon
- -1/3 cup water
- -1 to 2 tablespoons honey
- Carbohydrate 3.14301 g
- Cholesterol 0 mg
- Fat 0.04836 g
- Fiber 2.07089994049072 g
- Protein 0.15561 g
- Saturated Fat 0.013455 g
- Serving Size 1 1 recipe (-75g)
- Sodium -2.77000000267131 mg
- Sugar 1.07211005950928 g
- Trans Fat 0.022659 g
- Calories 10 calories
Begin by coring and peeling your apple. Place apples into a large crock-pot and top with about â…“ cup of water, 1.5 teaspoons of cinnamon, and 1-2 tablespoons of honey. Let cook on high for about 4 hours. Once the apples are extremely mushy, you know your apples are done! Use a fork to mash the apples to your preferred consistency.
