Buffalo Chicken Dip Recipe
Try this Buffalo Chicken Dip Recipe recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
contains white meat
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- 1 cup shredded cheese
- 1 package cream cheese softened.
- 1/2 cup hot sauce (i used frank’s red hot) - more or less to taste
- 1/2 cup blue cheese dressing (you can also use ranch dress
- 2 large boneless skinless cooked chicken breasts cooked and shredded
- Carbohydrate 8.8479 g
- Cholesterol 90.4 mg
- Fat 28.4534 g
- Fiber 0 g
- Protein 20.792 g
- Saturated Fat 16.83135 g
- Serving Size 1 1 recipe (113g)
- Sodium 1429.45 mg
- Sugar 8.8479 g
- Trans Fat 2.21819 g
- Calories 373 calories
Preheat oven to 350.In a medium mixing bowl combine all of your ingredients.Transfer your mixture to a 1 quart baking dishBake for 30 minutesStir and serve with vegetables or crackers.
