Name: Thai Curry Coconut Udon Noodle Soup
Ingredients: 1 teaspoon salt; 2 cloves garlic minced; 1/2 teaspoon black pepper; pinch of cayenne; 2 tbsp. butter or olive oil3 mediumâ onions (red yellow or white, or a combination), peeled and diced2 cloves garlic, minced1 1/2 cups low-fat or fat-free greek yogurt (i love fage)2â teaspoons worchestershire sauce, to taste1 teaspoon salt1/2 teaspoon black pepperpinch of cayenne; 2 tbsp. butter or olive oil; 3 mediumâ onions (red yellow or white or a combination), peeled and diced; 1 1/2 cups low-fat or fat-free greek yogurt (i love fage); 2 teaspoons worchestershire sauce to taste

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Preparing Time: 15 minutes
Total Time: 15 minutes
Served Person: 0

vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian

1 teaspoon salt
2 cloves garlic minced
1/2 teaspoon black pepper
pinch of cayenne
2 tbsp. butter or olive oil3 mediumâ onions (red yellow or white, or a combination), peeled and diced2 cloves garlic, minced1 1/2 cups low-fat or fat-free greek yogurt (i love fage)2â teaspoons worchestershire sauce, to taste1 teaspoon salt1/2 teaspoon black pepperpinch of cayenne
2 tbsp. butter or olive oil
3 mediumâ onions (red yellow or white or a combination), peeled and diced
1 1/2 cups low-fat or fat-free greek yogurt (i love fage)
2 teaspoons worchestershire sauce to taste

Carbohydrate 4.36189332885879 g
Cholesterol 0 mg
Fat 0.0386933333333333 g
Fiber 0.196666660944621 g
Protein 0.4108 g
Saturated Fat 0.00795333333333333 g
Serving Size 1 1 recipe (18g)
Sodium 112.203999774663 mg
Sugar 4.16522666791417 g
Trans Fat 0.00943333333333333 g
Calories 18 calories

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Skinny French Onion Dip

Ingredients

Nutrition facts