Pinto Beans Just Add Rice

A simple framework for some pintos you can trick out into borracho beans or as is. I use this base for red and butter beans. Hell, you could use almost any beanâ€¦ Over some rice makes a meal in itself. I use can and dry beans depending on the situation. The recipe is for canned beans but for dry you're looking at about 1lb of them. Anyways too easy

Preparing Time: 30 minutes
Total Time: 30 minutes
Served Person: 6

1 tsp pepper
1/4 tsp salt (to taste)
75 oz pinto beans (='s 5 cans. strained and washed wit
29 oz chicken broth (='s 2 cans)
1 cup onion (chopped )
8 tsp garlic (='s 8 cloves chopped )
â½ lb bacon (1/2 pack of cheap )

Carbohydrate 58.7630811666667 g
Cholesterol 25.704 mg
Fat 20.7332798333333 g
Fiber 16.92542633787 g
Protein 24.9440706666667 g
Saturated Fat 6.49633911666667 g
Serving Size 1 1 Serving (560g)
Sodium 1891.20143333333 mg
Sugar 41.8376548287967 g
Trans Fat 2.6533432 g
Calories 517 calories

side dish

[ { "@type": "HowToSection", "name": "The Build", "itemListElement": [ { "@type": "HowToStep", "text": "Get a medium heat pan going." }, { "@type": "HowToStep", "text": "Cut all bacon short ways ¼ inch" }, { "@type": "HowToStep", "text": "Cook bacon until almost crisp." }, { "@type": "HowToStep", "text": "Strain bacon from grease into a bowl." }, { "@type": "HowToStep", "text": "Take half the bacon grease and add it to a medium heated pot." }, { "@type": "HowToStep", "text": "Throw in onions, garlic, and salt-n-pepper and cook till translucent." }, { "@type": "HowToStep", "text": "Add beans and chicken broth and stir in." }, { "@type": "HowToStep", "text": "Simmer for 45 minutes" }, { "@type": "HowToStep", "text": "Add stuff you like at the appropriate spot, or donâ€™t." }, { "@type": "HowToStep", "text": "Have fun with it and enjoy!" } ] } ]

Pinto Beans Just Add Rice

Ingredients

Nutrition facts