Chipotle's Cilantro Lime Rice
I am a huge fan of the rice at Chipotle's. Here is my copycat version, it tastes just like the real thing. Of course, I used less oil. Makes a wonderful side dish for chicken, beef or pork.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 4
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- 1 tsp salt
- 2 cups water
- 3 tsp vegetable oil
- 1 cup extra long grain rice or basmati rice
- 1/2 lime (juice of)
- 3 tbsp fresh chopped cilantro
- Carbohydrate 0.0176829166608496 g
- Cholesterol 0 mg
- Fat 2.55620582924501 g
- Fiber 0.00966666657282161 g
- Protein 0.00581874999662388 g
- Saturated Fat 0.188342317407267 g
- Serving Size 1 1 serving (121g)
- Sodium 4.83358333726738 mg
- Sugar 0.00801625008802799 g
- Trans Fat 0.0314720051582856 g
- Calories 23 calories
[ { "@type": "HowToStep", "text": "In a small heavy pot, add rice, water, 1 tsp oil and salt." }, { "@type": "HowToStep", "text": "Boil on high until most of the water evaporates. When the water just skims the top of the rice, reduce to low and cover about 20 minutes." }, { "@type": "HowToStep", "text": "Shut off flame and keep covered an additional 5 minute." }, { "@type": "HowToStep", "text": "In a medium bowl, combine chopped cilantro, lime juice, rice and remaining oil and toss until completely mixed." } ]
