Tater Tots (Baked)

Tater Tots (Baked)
Tater Tots (Baked)
I like to make these on a night I am feeling tired and don't want to cook. They also go great in casseroles as well.
  • Preparing Time: 5 minutes
  • Total Time: 25 minutes
  • Served Person: 4
white meat free gluten free red meat free shellfish free dairy free vegan vegetarian pescatarian
  • 1 bag (medium) tater tots (frozen)
  • Carbohydrate 0 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 0 g
  • Protein 0 g
  • Saturated Fat 0 g
  • Serving Size 1 1 Serving (0g)
  • Sodium 0 mg
  • Sugar 0 g
  • Trans Fat 0 g
  • Calories 0 calories

Preheat the oven to 450 degrees F. Place a single layer of tater tots on a sheet pan covered in parchment paper (for easier cleaning). Bake for 18-20 minutes, turning halfway through, until golden brown. Serve hot.