Baked Potato Salad

This potato salad was a side dish from my last smoked brisked that I thought it needed a home. Thankfully, I kept notes while making it because itâ€™s a Super simple but I used white potatoes un-skinned. You may want to peel them before the boil down below.

Preparing Time: 30 minutes
Total Time: 45 minutes
Served Person: 4

white meat free gluten free contains red meat shellfish free contains dairy

1 tsp salt
8 oz sour cream
8 oz cheddar cheese (shredded)
2.5 lb white potato (medium = about 5 potatoes)
8 oz bacon (fried and chopped 1/4â€)
.25 cup green onion (chopped long ways like the steak hou

Carbohydrate 51.0529945 g
Cholesterol 118.503 mg
Fat 53.21996 g
Fiber 6.96638026440144 g
Protein 24.777981 g
Saturated Fat 25.22337375 g
Serving Size 1 1 Serving (461g)
Sodium 1461.2197 mg
Sugar 44.0866142355986 g
Trans Fat 10.2976079 g
Calories 790 calories

side dish

[ { "@type": "HowToStep", "text": "Get a large pot of slightly salted water boiling." }, { "@type": "HowToStep", "text": "Peel potatoes if ya want." }, { "@type": "HowToStep", "text": "Cut potatoes into 4s and add to boiling water." }, { "@type": "HowToStep", "text": "Boil for 20-25 minutes. Test with fork and try not to go too mushy." }, { "@type": "HowToStep", "text": "Drain potatoes in a strainer and let sit until room temp." }, { "@type": "HowToStep", "text": "When potatoes are hand able cut them into cubes about 1â€." }, { "@type": "HowToStep", "text": "Add the potatoes to a large bowl." }, { "@type": "HowToStep", "text": "To the bowl add sour cream, cheddar, bacon, salt, and green onion if desired." }, { "@type": "HowToStep", "text": "Mix all in the bowl until well incorporated while mashing up the potatoes a little more." }, { "@type": "HowToStep", "text": "Test for salt and you should be good to go." }, { "@type": "HowToStep", "text": "Like I said earlier these are perfect hot or cold." } ]

Baked Potato Salad

Ingredients

Nutrition facts