Savory Bacon and Cheese Waffles
Try this Savory Bacon and Cheese Waffles recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 2
contains white meat
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
contains honey
- 1 tablespoon minced chives
- 2 pieces cooked nitrate free bacon diced (i used turkey bacon)
- 1/4 cup shredded/grated cheese (i used smoked gouda)
- 1 cup kodiak cakes flapjack and waffle mix and 1 cup wat
- optional toppings- additional diced bacon cheese and chives, maple syrup and/or honey
- Carbohydrate 0.304499999742591 g
- Cholesterol 0 mg
- Fat 0.0510999999568026 g
- Fiber 0.174999999852064 g
- Protein 0.228899999806499 g
- Saturated Fat 0.0102199999913605 g
- Serving Size 1 1 large Belgian-style waffle (7g)
- Sodium 0.209999999822476 mg
- Sugar 0.129499999890527 g
- Trans Fat 0.0155399999868633 g
- Calories 2 calories
Heat waffle iron and spray with a natural cooking spray.Combine all ingredients in a medium mixing bowl.Pour waffle batter on waffle iron and cook according to waffle iron instructions. Continue with remaining batter.Serve with desired toppings. Enjoy!
