Pancakes I

Prep5 m Cook10 m Ready In20 m Preheat a lightly oiled griddle over medium-high heat. Combine flour, sugar, baking powder, baking soda and salt. Make a well in the center. In a separate bowl, beat together egg, milk and oil. Pour milk mixture into flour mixture. Beat until smooth. Pour or scoop the batter onto the hot griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. You might also like My-Hop Pancakes These fluffy hotcakes resemble those from a certain pancake house. Vegan Pancakes Watch how to make these egg-less pancakes! Fluffy Pancakes See how to make tall, fluffy pancakes. Get the magazine Get a full year for just $7.99! Cook 5-star weekday dinners every time. Prep5 m Cook10 m Ready In20 m Preheat a lightly oiled griddle over medium-high heat. Combine flour, sugar, baking powder, baking soda and salt. Make a well in the center. In a separate bowl, beat together egg, milk and oil. Pour milk mixture into flour mixture. Beat until smooth. Pour or scoop the batter onto the hot griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. You might also like My-Hop Pancakes These fluffy hotcakes resemble those from a certain pancake house. Vegan Pancakes Watch how to make these egg-less pancakes! Fluffy Pancakes See how to make tall, fluffy pancakes. Get the magazine Get a full year for just $7.99! Cook 5-star weekday dinners every time. You might also like My-Hop Pancakes These fluffy hotcakes resemble those from a certain pancake house. Vegan Pancakes Watch how to make these egg-less pancakes! Fluffy Pancakes See how to make tall, fluffy pancakes. You might also like