Pizza Hummus Taquitos
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
- 12 small flour tortillas
- 3 tbsp tomato paste
- 1 (10oz) container sabra classic hummus
- 1/2 tsp each: garlic powder dried basil, dried oregano, dried parsley
- 4 oz. shredded mozzarella cheese
- 1 cup mini pepperoni
- Carbohydrate 154.824128124346 g
- Cholesterol 0 mg
- Fat 23.2692406249837 g
- Fiber 9.46784345985171 g
- Protein 25.0468499998505 g
- Saturated Fat 5.66209374999654 g
- Serving Size 1 1 Serving (304g)
- Sodium 1912.01187499661 mg
- Sugar 145.356284664494 g
- Trans Fat 1.16385406249505 g
- Calories 939 calories
Preheat oven to 425 degrees F. Lightly spray a baking sheet with non stick spray and set aside.Open the Sabra hummus and add in the tomato paste, garlic powder, dried basil, oregano, and parsley. Stir until combined.Microwave the tortillas for about 30 seconds so they are pliable and roll easy. Spread about a tablespoon of hummus in the middle of the tortilla, forming a line. Top with a little mozzarella cheese and some mini pepperoni. Roll up the tortilla tightly, enclosing the filling. Place seam side down on the baking sheet. Repeat with the remaining ingredients.Once they are all on the baking sheet, spray the tops and sides of the tortillas with cooking spray and bake for 12 to 14 minutes or until golden brown. Let cool slightly before serving. Enjoy!
