Basic Chili
A good basic chili recipe. My boys used to only eat canned chili. Now they won't eat anything but this and their friends all LOVE it when I make it.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 6
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 1/4 teaspoon salt
- 1 pound ground beef
- 1/4 teaspoon pepper
- 2 teaspoons ground cumin
- 1 tablespoon chili powder
- 1 can black beans
- 2 cans tomato sauce
- 2 teaspoons cayenne pepper
- 1 each onion chopped
- 1 can tomatoes diced
- 2 cans kidney beans
- 1 each bell pepper chopped
- Carbohydrate 38.1519217906197 g
- Cholesterol 51.4071352666667 mg
- Fat 12.996208001045 g
- Fiber 11.7854164841728 g
- Protein 25.4720394623238 g
- Saturated Fat 4.8053135272881 g
- Serving Size 1 1 Serving (404g)
- Sodium 422.499490330626 mg
- Sugar 26.3665053064468 g
- Trans Fat 1.57325840737595 g
- Calories 368 calories
Brown the ground beef with the onion, bell pepper, salt and pepper then drain. Mix in the rest of the ingredients and heat through.
