Cauliflower Popcorn
Transform cauliflower into low carb popcorn with just a few ingredients! This cauliflower popcorn is simple to make and will satisfy your popcorn cravings.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- 1/4 cup extra virgin olive oil
- 1/2 tsp onion powder
- 1/2 head of cauliflower diced small like popcorn
- sea salt (sprinkle as much as you like. i like m
- 1/2 tsp dried chives
- Carbohydrate 15.274375625 g
- Cholesterol 0 mg
- Fat 26.09134689681 g
- Fiber 7.20106874996424 g
- Protein 5.7107475 g
- Saturated Fat 3.60635331551153 g
- Serving Size 1 1 Serving (314g)
- Sodium 86.7911250004362 mg
- Sugar 8.07330687503576 g
- Trans Fat 0.786074625590618 g
- Calories 300 calories
Preheat the oven to 450 degrees F.Toss the cut up cauliflower in olive oil.Sprinkle salt all over the cauliflower. Spread on a baking sheet with parchment paper. Bake for 30 minutes, flipping the cauliflower at least twice. The cauliflower will burn slightly.Take out of the oven and sprinkle onion powder and chives over all the pieces or your preferred popcorn flavouring.
