Skinny Cheesecake Brownies
Try this Skinny Cheesecake Brownies recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 0
- 1/4 cup water
- 3 egg whites divided
- 8 x11in or 8x8in pan i used 8x11.
- 1 pkg. (19 to 21 oz.) brownie mix
- 1/2 cup no sugar added applesauce
- 1 pkg. (8 oz.) low fat cream cheese softened
- 1/4 cup splenda sugar blend
- 1/4 cup white whole wheat flour
- Carbohydrate 93.8395 g
- Cholesterol 0 mg
- Fat 0.7171 g
- Fiber 1.51200002670288 g
- Protein 16.5758 g
- Saturated Fat 0.0868 g
- Serving Size 1 1 recipe (270g)
- Sodium 167.830000002003 mg
- Sugar 92.3274999732971 g
- Trans Fat 0.3503 g
- Calories 437 calories
Heat oven to 350°F.Mix brownie mix, applesauce, 2 egg whites and water until blended. Pour into 8x11-inch pan sprayed with cooking spray.Beat cream cheese, sugar, flour and remaining egg white with mixer until blended; spoon over brownie batter. Swirl gently with knife.Bake 28 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool and ENJOY!
