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- Preparing Time: 15 minutes
- Total Time: -
- Served Person: 6
- 1/4 teaspoon salt
- 1 tablespoon cider vinegar
- 1 cup raisins
- 1 cup walnuts
- 1/2 cup mayonnaise
- 1/2 teaspoon white sugar
- 2 tablespoons sour cream
- 1/4 cup finely chopped celery
- 2 tablespoons shredded coconut
- 3 large carrots, shredded
- Carbohydrate 29.7
- Cholesterol 9
- Fat 30.1
- Protein 4.7
- Sodium 237
- Calories 385 calories;
In a medium bowl, combine shredded carrots, raisins, walnuts, celery, and coconut. Whisk together mayonnaise, sour cream, vinegar, sugar, and salt. Stir dressing into carrot mixture. Chill a few hours before serving.
