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- Preparing Time: 50 minutes
- Total Time: -
- Served Person: 6
- 1/3 cup brown sugar
- 2 teaspoons margarine
- 1 teaspoon celery salt
- 1 teaspoon prepared mustard
- 3 tablespoons chopped onion
- 1 (16 ounce) can baked beans with pork
- 1 (16 ounce) package frankfurters, sliced
- Carbohydrate 25.5
- Cholesterol 43
- Fat 23
- Protein 12.7
- Sodium 1350
- Calories 356 calories;
Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish. Bake for 40 minutes, stirring occasionally.
