Farfalle with Gorgonzola Sauce / <i>Farfalle al Gorgonzola</i>
Try this Farfalle with Gorgonzola Sauce / <i>Farfalle al Gorgonzola</i> recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 0
- 1 small onion minced
- ingredients 2 tablespoons unsalted butter 1 small minced 2 tablespoons minced fresh sage 1 cup crumbled gorgonzola dolce cheese 1/3 cup heavy cream grinding black pepper 1 pound farfalle
- 2 tablespoons unsalted butter
- 2 tablespoons minced fresh sage
- 1 cup crumbled gorgonzola dolce cheese
- 1/3 cup heavy cream
- grinding black pepper
- 1 pound farfalle
- Carbohydrate 370.91505246341 g
- Cholesterol 115.403333402577 mg
- Fat 47.2566279813676 g
- Fiber 51.7651607524521 g
- Protein 36.1025574697028 g
- Saturated Fat 25.0861565513077 g
- Serving Size 1 1 recipe (632g)
- Sodium 36.2051044525397 mg
- Sugar 319.149891710958 g
- Trans Fat 3.86529535606435 g
- Calories 2004 calories
