Clean Eating Cherry Vinaigrette Recipe

Clean Eating Cherry Vinaigrette Recipe
Clean Eating Cherry Vinaigrette Recipe
Try this Clean Eating Cherry Vinaigrette Recipe recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 15 minutes
  • Served Person: 2
vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free dairy free pescatarian
  • 1/8 sp.ground black pepper
  • 1/4 tsp. garlic powder
  • 3/4 cup balsamic vinegar
  • 1 cup fresh or frozen and thawed pitted cherries
  • 1 cup light flavored oil (i used grapeseed oil)
  • 1/8 sp.sea salt
  • Carbohydrate 16.2466200466959 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 0 g
  • Protein 0.46746000134357 g
  • Saturated Fat 0 g
  • Serving Size 1 1 ½ cup (95g)
  • Sodium 21.9420000630655 mg
  • Sugar 16.2466200466959 g
  • Trans Fat 0 g
  • Calories 84 calories

IMPORTANT: Be sure all the cherries are pitted!Place all ingredients in a blender and blend until smooth.