Name: Thai Curry Coconut Udon Noodle Soup
Ingredients: 1 tablespoon dijon mustard; 2 tablespoons lemon juice; 10 ounces baby spinach; 1/3 cup extra virgin olive oil; 1 garlic clove peeled and minced; 2/3 cup dried cranberries; 2 largeâ apples, cored and thinly-slicedâ (i used 1 ga 1 granny smith apple, but any will do); half a small red onion peeled and thinly-sliced; 1 cup walnut halves toastedâ (or pecans); 5 ounces goat cheese crumbledâ (or feta cheese, or blue cheese); 1 batch apple cider vinaigretteâ (see below); 1/4 cup champagneâ vinegarâ (or apple cider vinegar); a generous pinch of salt and black pepper; (optional)â 1 tablespoon honey or maple syrup to sweeten

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Try this My Favorite Apple Spinach Salad recipe, or contribute your own.

Preparing Time: 15 minutes
Total Time: 15 minutes
Served Person: 4

vegetarian white meat free gluten free red meat free shellfish free contains dairy contains honey pescatarian

1 tablespoon dijon mustard
2 tablespoons lemon juice
10 ounces baby spinach
1/3 cup extra virgin olive oil
1 garlic clove peeled and minced
2/3 cup dried cranberries
2 largeâ apples, cored and thinly-slicedâ (i used 1 ga 1 granny smith apple, but any will do)
half a small red onion peeled and thinly-sliced
1 cup walnut halves toastedâ (or pecans)
5 ounces goat cheese crumbledâ (or feta cheese, or blue cheese)
1 batch apple cider vinaigretteâ (see below)
1/4 cup champagneâ vinegarâ (or apple cider vinegar)
a generous pinch of salt and black pepper
(optional)â 1 tablespoon honey or maple syrup to sweeten

Carbohydrate 15.9599853310863 g
Cholesterol 27.99515406125 mg
Fat 37.0093549741001 g
Fiber 4.31422383783769 g
Protein 16.8978872582485 g
Saturated Fat 9.55173109066646 g
Serving Size 1 1 -6 serving (163g)
Sodium 282.177988165356 mg
Sugar 11.6457614932486 g
Trans Fat 2.61303864924565 g
Calories 439 calories

salad

My Favorite Apple Spinach Salad

Ingredients

Nutrition facts