Name: Thai Curry Coconut Udon Noodle Soup
Ingredients: 1 tbsp fresh lemon juice; 2 medium ripe bananas; 1 1/2 cups brewed and fully chilled green tea (it works best refrigerate, then remove tea packets the following morning); 1 1/2 cups (8.5 oz) frozen diced mangos; 2 cups packed (2.5 oz) fresh spinach; 1 small handful fresh mint (optional i like it with or without)

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Try this Mango Green Tea Smoothie recipe, or contribute your own.

Preparing Time: 15 minutes
Total Time: 15 minutes
Served Person: 3

vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free dairy free pescatarian

1 tbsp fresh lemon juice
2 medium ripe bananas
1 1/2 cups brewed and fully chilled green tea (it works best refrigerate, then remove tea packets the following morning)
1 1/2 cups (8.5 oz) frozen diced mangos
2 cups packed (2.5 oz) fresh spinach
1 small handful fresh mint (optional i like it with or without)

Carbohydrate 18.6255041669489 g
Cholesterol 0 mg
Fat 0.2596 g
Fiber 2.07583325877852 g
Protein 0.886441666679092 g
Saturated Fat 0.0881066666666667 g
Serving Size 1 1 serving (86g)
Sodium 0.862916666699366 mg
Sugar 16.5496709081703 g
Trans Fat 0.0888933333333334 g
Calories 72 calories

drinks

Add all ingredients to a blender and process until well pureed. Serve immediately.

Mango Green Tea Smoothie

Ingredients

Nutrition facts