Broccoli Apple Salad
Try this Broccoli Apple Salad recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 4
vegetarian
white meat free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- 1/4 teaspoon salt
- 1 tablespoon sugar
- 2 tablespoons lemon juice
- 1/4 cup diced red onion
- 1/2 cup shredded carrots
- 1/2 cup dried cranberries
- 1/2 cup pecans coarsely chopped
- 1/8 easpoon pepper
- 2 large apples finely chopped (i used gala apples)
- 4 cups fresh broccoli florets (about 2 medium heads)
- creamy dressing ingredients:
- 1/2 cup lite mayonnaise
- 1/2 cup low fat greek yogurt
- Carbohydrate 17.3862511732486 g
- Cholesterol 0 mg
- Fat 10.2650788614206 g
- Fiber 3.40760406262892 g
- Protein 3.0889077508001 g
- Saturated Fat 1.40851411722843 g
- Serving Size 1 1 -6 (158g)
- Sodium 1127.36614072096 mg
- Sugar 13.9786471106197 g
- Trans Fat 0.736086834577437 g
- Calories 165 calories
In a large bowl combine broccoli, carrots, red onion, apples, pecans, and dried cranberries.To make the dressing: Whisk together mayonnaise, greek yogurt, lemon juice, sugar, salt and pepper.Add the dressing to the salad and toss to coat. Chill until ready to serve.
