Turmeric Latte with Coffee
Try this Turmeric Latte with Coffee recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 2
vegetarian
white meat free
gluten free
red meat free
shellfish free
contains honey
dairy free
pescatarian
- 1 tsp ground turmeric
- 2 cups almond milk
- 1 tsp vanilla bean paste
- 1/3 tsp ground ginger
- 1/3 tsp ground cinnamon
- 1 and 1/2 tsp good-quality instant coffee (i use nes
- 2 tsp coconut sugar (optional - or replace with honey/re
- Carbohydrate 3.67902333333333 g
- Cholesterol 4.9 mg
- Fat 1.27526333333333 g
- Fiber 0.364899995485942 g
- Protein 2.095285 g
- Saturated Fat 0.7914775 g
- Serving Size 1 1 cup (62g)
- Sodium 25.4128333333333 mg
- Sugar 3.31412333784739 g
- Trans Fat 0.0701276666666666 g
- Calories 34 calories
Place all of the ingredients into a small saucepan. Heat on a medium-high heat whilst whisking with a balloon whisk. This will ensure you get a nice thick froth.Heat until the drink is very hot, but not boiling (don't let it boil).Pour into two cups and serve. Sprinkle with an extra pinch of turmeric if you like.
