Raspberry Daiquiri
Raspberry daiquiri recipe made with fresh, natural ingredients. Cool down with this beautiful summer cocktail.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
vegetarian
vegan
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- sugar
- 10 raspberries
- 1/2 ounce orange liqueur (optional i didn’t use it)
- 2 ounces rum
- 1/2 teaspoon raw sugar
- one lime juiced
- 1 small lime wedge
- Carbohydrate 4.60146665996156 g
- Cholesterol 0 mg
- Fat 0.1235 g
- Fiber 1.235 g
- Protein 0.228 g
- Saturated Fat 0.00361 g
- Serving Size 1 1 cocktail (95g)
- Sodium 1163.496990462 mg
- Sugar 3.36646665996156 g
- Trans Fat 0.03648 g
- Calories 150 calories
Prepare your glass by running a lime wedge around the rim of a martini glass. Dip the top of the glass into a plate sprinkled with sugar. In a mixing glass, muddle the raspberries with the lime juice and sugar. Add rum and lots of ice. Shake well. Pour the mixture through a sieve into a martini glass. The sieve helps catch the raspberry seeds. Garnish with a lime twist (optional). Cheers!
