Cucumber Salad

Cucumber Salad
Cucumber Salad
My mother used to make this all the time, I loved it!
  • Preparing Time: 15 minutes
  • Total Time: 2 hours
  • Served Person: 6
sweet vinegar cucumber creamy side dish summer american salad spring fresh vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy contains eggs pescatarian
  • 1/4 cup sugar
  • 1 cup mayonnaise
  • 1/4 cup vinegar
  • 1/4 tsp salt
  • 4 cup cucumbers sliced
  • Carbohydrate 11.0859520833333 g
  • Cholesterol 0 mg
  • Fat 29.1277125 g
  • Fiber 0.396354166666667 g
  • Protein 0.471197916666667 g
  • Saturated Fat 4.0535175 g
  • Serving Size 1 1 Serving (125g)
  • Sodium 183.1075 mg
  • Sugar 10.6895979166667 g
  • Trans Fat 1.31359583333334 g
  • Calories 302 calories

In a bowl, combine mayonnaise, sugar, vinegar and salt. Add cucmbers; stir to coat. Cover and refrigerate for 2 hours.