French 75
Try this French 75 recipe, or contribute your own.
- Preparing Time: 5 minutes
- Total Time: 5 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 cup water
- 1 cup granulated sugar
- 1.5 oz. gin (i use tanqueray) chilled
- .5 oz. fresh lemon juice
- .5 oz. simple syrup chilled (see ingredients below)
- ice for shaking cocktail
- 5 oz. prosecco (or enough to top off glass) chilled
- simple syrup:
- Carbohydrate 6.284075 g
- Cholesterol 89.7 mg
- Fat 34.03425 g
- Fiber 0.0610000009089708 g
- Protein 3.6287 g
- Saturated Fat 19.849575 g
- Serving Size 1 1 Serving (425g)
- Sodium 147.632500008014 mg
- Sugar 6.22307499909103 g
- Trans Fat 3.993375 g
- Calories 337 calories
Pour gin, lemon juice and simple syrup in a cocktail shaker filled with ice. Shake vigorously for 30 seconds. Strain into a chilled glass. Top with Prosecco. To make simple syrup: Combine sugar and water in a small saucepan. Heat until sugar dissolves. Store in refrigerator. (You will have extra.)
