Broccoli Salad
Try this Broccoli Salad recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 6
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/3 cup dried cranberries
- 1/4 cup sunflower kernels
- 6 cups broccoli florets cut into bite size pieces
- 1 cup cole slaw dressing
- Carbohydrate 5.94466666913915 g
- Cholesterol 0 mg
- Fat 5.14143333763718 g
- Fiber 0.208999993006388 g
- Protein 2.09963333510609 g
- Saturated Fat 0.537323333784367 g
- Serving Size 1 1 cup (14g)
- Sodium 55.5766667135555 mg
- Sugar 5.73566667613276 g
- Trans Fat 0.238750000189088 g
- Calories 73 calories
Mix everything together, cover and chill overnight. Serve!For a little variety, you can add bacon bits or use almond slices instead of the sunflower kernels.
