Salted Caramel Eggnog Punch
Try this Salted Caramel Eggnog Punch recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 12
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 quart dairy eggnog or homemade eggnog chilled (4 cups)
- 1 bottle chila 'orchata cinnamon cream rum
- 1 cup salted caramel coffee creamer
- caramel sauce for glass rim
- sugar for glass rim
- ground cinnamon and nutmeg for garnish
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 + serving (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Place eggnog, Chila 'Orchata and salted caramel flavored coffee creamer into a bowl. Stir to combine and sprinkle mixture with cinnamon and nutmeg.Pour caramel sauce onto one small plate and sugar onto another. Place each glass upside down in caramel, then sugar, rimming the edge of the glass. Ladle punch into glasses and sprinkle lightly with cinnamon (about â…› teaspoon per serving) and nutmeg (a pinch per serving). Enjoy immediately.
