Easy Pasta Salad Recipe
Try this Easy Pasta Salad Recipe recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 1/2 red bell pepper diced
- dressing:
- salad:
- 1/2 tsp oregano
- 1/2 green bell pepper diced
- 1/2 cup black olives
- salt & pepper (to taste)
- 1 1/2 tsp minced garlic
- 1/4 cup grated parmesan
- 1/2 cup diced red onion
- 1 lb tricolor pasta
- 2/3 updiced tomatoes
- 8 oz cheddar cheese cubed
- 1/3 upbalsamic vinegar
- 1/3 upolive oil
- 1/2 tsp basil
- 1/8 sphoney
- Carbohydrate 320.525964451317 g
- Cholesterol 22 mg
- Fat 14.7369750140814 g
- Fiber 5.96946410133867 g
- Protein 12.4595241285649 g
- Saturated Fat 5.37075434153489 g
- Serving Size 1 1 recipe (1277g)
- Sodium 1441.44927505222 mg
- Sugar 314.556500349978 g
- Trans Fat 0.930575518466995 g
- Calories 1415 calories
Boil pasta, drain and allow to cool.Combine all ingredients for dressing and whisk until well blended.In a large bowl combine all salad ingredients and dressing and toss to coat evenly.
