Strawberry-Basil Refresher Recipe
Fresh strawberries and basil are everywhere, so get them together for a cooler that’s pure sunshine. I garnish with basil leaves and sip outdoors. —Carolyn Turner, Reno, Nevada
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 12
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/2 cup sugar
- ice cubes
- 1 cup sliced fresh strawberries
- 2/3 cup lemon juice
- 1 bottle (1 liter) club soda chilled
- 1 to 2 tablespoons chopped fresh basil
- Carbohydrate 0.584922224371339 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0.0271111116147096 g
- Protein 0.0257555556501864 g
- Saturated Fat 0 g
- Serving Size 1 1 serving (23g)
- Sodium 2325.9427844619 mg
- Sugar 0.557811112756629 g
- Trans Fat 0 g
- Calories 2 calories
Directions Place lemon juice, sugar, strawberries and 1 cup ice cubes in a blender; cover and process until blended. Add basil; pulse 1 or 2 times to combine. Divide strawberry mixture among 12 cocktail glasses. Fill with ice; top with club soda. Yield: 12 servings. Originally published as Strawberry-Basil Refresher in Simple & Delicious June/July 2016 Print Add to Recipe Box Email a Friend
