Pumpkin Spice White Hot Chocolate - a Delicious Fall Treat!
Try this Pumpkin Spice White Hot Chocolate - a Delicious Fall Treat! recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
contains fish
shellfish free
contains dairy
pescatarian
- 1 cup of heavy cream
- 2 cups of milk – i used skim milk
- 1 cup of good quality white chocolate chips ghirardelli recommended
- 1/2 teaspoon of pure vanilla extract
- 1/2 teaspoon of pumpkin spice
- whipped cream and additional pumpkin spice to spri
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Heat cream and milk in a pan over medium heat, stirring occasionally until hot but not boiling.In a medium sized bowl, pour heated cream and milk over white chocolate chips. Stir until chips are melted.Add vanilla extract and pumpkin spice.Top with whipped cream and a sprinkle of pumpkin spice.
