Spiced Matcha Latte [dairy-free, vegan, paleo]

Spiced Matcha Latte [dairy-free, vegan, paleo]
Spiced Matcha Latte [dairy-free, vegan, paleo]
Try this Spiced Matcha Latte [dairy-free, vegan, paleo] recipe, or contribute your own.
  • Preparing Time: 15 minutes
  • Total Time: 15 minutes
  • Served Person: 1
vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian
  • 1/4 tsp cinnamon
  • 1 tsp matcha powder
  • 1/8 spginger
  • 1/8 spturmeric
  • 3 oz water boiled
  • 8 oz non-dairy milk warmed
  • sweetener to taste (i used 1 drop of this)
  • Carbohydrate 11.77292576608 g
  • Cholesterol 4.535923696 mg
  • Fat 0.18949694784 g
  • Fiber 0.345149990081787 g
  • Protein 7.66896642776 g
  • Saturated Fat 0.117908554248 g
  • Serving Size 1 1 Serving (312g)
  • Sodium 95.319397616 mg
  • Sugar 11.4277757759982 g
  • Trans Fat 0.01511630924 g
  • Calories 79 calories

Boil water (on stove, in kettle, microwave) and add to small glass mixing cup.Add matcha powder, cinnamon, turmeric, and ginger to cup and whisk until combined.Warm non-dairy milk in large mug(I used the microwave). Add spiced matcha water mixture to mug of milk and whisk again.Add sweetener to taste, and enjoy!