Creepy Eyeball Martini ( Lychee Matcha and Blood Orange Martini)
Creepy Eyeball Martini (Lychee, Matcha and Blood Orange Martini) www.pineappleandcoconut.com Makes 2 martinis
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 2
- blueberries
- skewers
- 6 oz water
- 4 ounces vodka ( ised ciroc)
- 3 ounces lychee syrup/juice (canned lychees drained, reserve syrup/juice and lychees)
- 2 ounces solerno blood orange liqueur
- 1 ounce green tea simple syrup**
- 6 oz cup sugar
- 1 bag (i used double green matcha tea - this gave the b
- lychees
- Carbohydrate 88.60575958614 g
- Cholesterol 0 mg
- Fat 0.0814 g
- Fiber 0.592000023523966 g
- Protein 0.182533333333333 g
- Saturated Fat 0.00690666666666666 g
- Serving Size 1 1 Serving (337g)
- Sodium 3.64860943866667 mg
- Sugar 88.013759562616 g
- Trans Fat 0.0268866666666667 g
- Calories 343 calories
Bring water to a boil and pour into glass measuring cup. Let sit for one minute then add the green tea bag. Let steep 3 minutes. Remove the bag and add in the sugar, stir until dissolved then chill completely before using. This makes more than the drink calls for, store the remaining simply syrup in an airtight container in the refrigerator. Use it to sweeten other cocktails or even just a cup of green tea. Fill a cocktail shaker with ice, add in all the cocktail ingredients, shake well and divide between two martini glasses. Take a couple of the lychee fruits and put blueberries in them to make the “eyeballs†either sink a couple into the drinks or skewer and rest on top. Serve drinks chilled.
