Raspberry Lemonade Mocktail
This is a keto/ paleo friendly mocktail that I reproduced from one I had in a restaurant. It's very refreshing and guilt free for summer sipping! Enjoy!
- Preparing Time: 5 minutes
- Total Time: 5 minutes
- Served Person: 4
white meat free
gluten free
red meat free
dairy free
vegan
vegetarian
pescatarian
- 2 cups fresh raspberries
- 2 fresh lemons
- 1 fresh lime
- 1 pinch stevia powder or drops
- 2 sprigs fresh mint
- 3 cups filtered water
- 3 cups sparkling mineral water
- 2 cups cranberries (for ice) or packaged ice cubes frozen
- Carbohydrate 15.0231864581145 g
- Cholesterol 0 mg
- Fat 0.607110239527182 g
- Fiber 7.11497883565587 g
- Protein 1.55670231238963 g
- Saturated Fat 0.0395331585612215 g
- Serving Size 1 1 Serving (312g)
- Sodium 10.1674071038568 mg
- Sugar 7.90820762245864 g
- Trans Fat 0.224389628415427 g
- Calories 49 calories
Peel the skins off the lemons and limes and wash the berries and mint stems. Add 2 cups of berries with the lemons and limes and pinch of stevia to the blender with just 1 cup of the water to get it going. Blend extremely well until the berries are very well blended. Add remaining filtered water and blend well, adding stevia to taste. It should be a bit sweet because you have yet to dilute it with the mineral water. Pour over packaged ice cubes (they don't melt in your drink) or frozen cranberries and mint sprigs into a nice carafe/ jug. Add sparkling water and stir. Add any sweetness needed to taste. Enjoy!
