Coconut Cardamom Bourbon Hot Chocolate
Try this Coconut Cardamom Bourbon Hot Chocolate recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
white meat free
gluten free
red meat free
shellfish free
dairy free
vegetarian
pescatarian
- 2 cups coconut milk (the kind from the carton not the can)
- 1/2 teaspoon ground cardamom plus more for garnish
- 1/4 cup (1.8 ounces) mini non-dairy chocolate chips (i use
- 4 tablespoons bourbon (i use four roses yellow label)
- coconut whipped cream
- Carbohydrate 0.513525 g
- Cholesterol 0 mg
- Fat 0.05025 g
- Fiber 0.21 g
- Protein 0.0807 g
- Saturated Fat 0.0051 g
- Serving Size 1 1 recipe (1g)
- Sodium 0.135 mg
- Sugar 0.303525 g
- Trans Fat 0.0354 g
- Calories 2 calories
