Video: Easy Spiralized Apple Egg Salad in Bell Pepper Cups
Try this Video: Easy Spiralized Apple Egg Salad in Bell Pepper Cups recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 4
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- salt and pepper to taste
- 1 celery stalk diced
- ​1/2 cup plain greek yogurt
- ​2 hard boiled eggs chopped​
- 1 ​ ​teaspoon dijon mustard
- ​1/4 teaspoon garlic powder
- 1 ​teaspoon lemon juice
- 1 apple of choice blade c
- ​2 bell pepper cups sliced in half, seeded​
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (0g)
- Sodium 18.4201432291667 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
?Combine the yogurt, eggs, celery, dijon, garlic powder, lemon juice, and salt and pepper in the bottom of a medium mixing bowl. Mix well. Add in the apple noodles and mix until noodles break apart and are coated in the mixture. Stuff into bell peppers halves!
