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  • Preparing Time: 1 hour and 45 minutes
  • Total Time: -
  • Served Person: 20
  • 2 cups boiling water
  • 1/2 cup cold water
  • 1 (6 ounce) package pineapple-flavored gelatin mix (such as jell-o®)
  • 1 (16 ounce) can pineapple chunks in juice
  • 6 fluid ounces strawberry vodka
  • 4 fluid ounces banana rum
  • 20 mini plastic cups
  • Carbohydrate 11.8
  • Protein 0.9
  • Sodium 32
  • Calories 74 calories;

Stir pineapple gelatin into a bowl with boiling water until dissolved. Drain pineapple, reserving 1/4 cup of juice. Pour juice into the gelatin mixture; add vodka, rum, and cold water. Stir well. Place 1 pineapple chunk in each cup. Pour the gelatin mixture on top. Refrigerate for 1 hour. Freeze for at least 30 minutes before serving.