Lemonade Syrup
try soon - has been a long time since I made it.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
summer
kid friendly
lemon
american
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 2 cups sugar
- 1 cup water
- 1/8 teaspoon salt
- 2 lemons rind cut into strips
- Carbohydrate 65.251059375 g
- Cholesterol 0 mg
- Fat 0.09005625 g
- Fiber 0.836843736171722 g
- Protein 0.329265625 g
- Saturated Fat 0.01222875 g
- Serving Size 1 1 Serving (106g)
- Sodium 1.065625 mg
- Sugar 64.4142156388283 g
- Trans Fat 0.04682125 g
- Calories 251 calories
Boil for 5 minutes: Sugar, water, rinds, salt. Strain the syrup; store in covered jar. Add 2 tbsps syrup to one glass ice or carbonated water.
