The Best Damn Bloody Mary Recipe
Try this The Best Damn Bloody Mary Recipe recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/2 tsp worcestershire sauce
- a pinch of black pepper
- 2 oz vodka
- 6 oz tomato juice
- 1 tsp lemon or lime juice (i prefer lime but the rest of the world seems to prefer lemon - take your pick!)
- 1 tsp horseradish
- 1/2 tsp olive juice
- 4-6 shakes tabasco (or other hot sauce)
- a pinch of celery salt
- olives pickles and other preferred toppings
- Carbohydrate 8.32798534330667 g
- Cholesterol 0 mg
- Fat 0.1195485693 g
- Fiber 0.845388562154394 g
- Protein 1.35173825336 g
- Saturated Fat 0.018107771088 g
- Serving Size 1 1 bloody mary (235g)
- Sodium 501.594959962667 mg
- Sugar 7.48259678115227 g
- Trans Fat 0.021858742474 g
- Calories 165 calories
Fill a pint glass with ice.To a mixer glass with a few ice cubes, add all ingredients (minus the toppings) and shake to combine.Strain into the pint glass and garnish with olives, a pickle spear, a lemon slice and other veggies if desired.Enjoy (responsibly)!
