Strawberry Poppyseed Salad (Panera Copycat)
This is my favorite salad in the summer and I love sitting on the patio at panera sipping on an iced green tea and enjoying this salad! I just had to find a way to copy it!
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 2
contains white meat
gluten free
contains red meat
shellfish free
contains dairy
contains eggs
- 1 cup fresh blueberries
- 1/2 cup pecans
- 1/4 cup skim milk
- 1 tablespoon poppy seed
- 6 cups romaine lettuce chopped
- 1 cup slice strawberry
- 1 cup mandarin orange
- 1 cup pineapple chunks in juice
- grilled chicken breast chunks (if you want meat)
- 1/2 cup mayonnaise i use light
- 1/4 cup splenda sugar substitute
- 1/8 cup white vinegar
- Carbohydrate 82.8149125111071 g
- Cholesterol 21.6125000177524 mg
- Fat 42.9000300385782 g
- Fiber 11.7975001463752 g
- Protein 8.68730750471614 g
- Saturated Fat 5.10113225453701 g
- Serving Size 1 1 Salads, 2 serving(s) (597g)
- Sodium 509.32600040795 mg
- Sugar 71.0174123647319 g
- Trans Fat 18.1204647652471 g
- Calories 711 calories
Toss salad ingredients together in a large bowl. Whisk dressing ingredients together in a seperate bowl. Drizzle Desired amount of dressing over the salad. Serve and enjoy!
