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  • Preparing Time: 30 minutes
  • Total Time: -
  • Served Person: 12
  • 1 cup grated parmesan cheese
  • 1 cup italian-style salad dressing
  • 1 red bell pepper, diced
  • 1 red onion, diced
  • 1 green bell pepper, chopped
  • 1 (16 ounce) package rotini pasta
  • 1 cup creamy caesar salad dressing
  • Carbohydrate 32.6
  • Cholesterol 6
  • Fat 14.6
  • Protein 8.5
  • Sodium 728
  • Calories 291 calories;

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain. In a large bowl, combine the pasta, Italian salad dressing, Caesar dressing, Parmesan cheese, red bell pepper, green bell pepper, and red onion. Mix well and serve chilled or at room temperature.