Dairy-free Pumpkin Spice Creamer
Try this Dairy-free Pumpkin Spice Creamer recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1/2 teaspoon cinnamon
- 1 teaspoon pure vanilla extract
- 1/4 cup pumpkin puree
- 1 1/2 cups any combo of dairy-free milk you prefer (i used 1
- 1/2 teaspoon pumpkin pie spice (if you don't have pumpkin spice use cinnamon
- Carbohydrate 19.39222 g
- Cholesterol 0 mg
- Fat 0.10639 g
- Fiber 6.29280010890961 g
- Protein 0.79014 g
- Saturated Fat 0.04878 g
- Serving Size 1 1 recipe (73g)
- Sodium 140.908 mg
- Sugar 13.0994198910904 g
- Trans Fat 0.037415 g
- Calories 86 calories
Add all ingredients to a blender and blend until smooth. Transfer to an airtight container and store in the fridge. Always shake creamer before using.You can add sweetener to the creamer, but I prefer to add sweetener to my cup of coffee.
