Chili Bean Salad
Try this Chili Bean Salad recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 4
salads
bean
onion
cheese
tortilla
green beans
lettuce
greens
lunch
lunch
vegetarian
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- 1 ts salt
- 1 head iceberg lettuce
- 2 ts chili powder
- 1 -(up to)
- 1 sm onion chopped
- 1/2 c bottled french dressing (i
- 1 c sliced black olives
- tortilla chips (i use nacho
- 1 green pepper; halved, seeded
- 1 cn (1-lb) cut green beans;
- 1/2 c cheddar cheese shredded
- 1 cn (1-lb) red kidney beans;
- Carbohydrate 12.640825 g
- Cholesterol 14.83125 mg
- Fat 12.340915 g
- Fiber 5.0770001193285 g
- Protein 5.920485 g
- Saturated Fat 4.019019 g
- Serving Size 1 1 Serving (213g)
- Sodium 702.06525 mg
- Sugar 7.5638248806715 g
- Trans Fat 0.657865749999999 g
- Calories 172 calories
submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA) Hi everyone!! Heres a tex-mex type of salad thats really delicious! Combine green beans, kidney beans and onion in a large salad bowl; add French dressing, chili powder and salt; toss to coat. Add olives, green pepper and cheese; toss to coat. Line a chilled individual salad bowl with lettuce and spoon salad mixture onto the lettuce; top with crushed chips and serve. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 17 JUNE 1996 From the RECIPEinternet: Recipes from Around the World recipe list. Downloaded from G Internet, G Internet.
