Zizania Chicken Salad
Try this Zizania Chicken Salad recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
celery
chicken
orange
orange juice
parsley
rice
scallion
wine
white wine
grape
lunch
lunch
contains white meat
gluten free
red meat free
shellfish free
dairy free
- 2 tb chopped parsley
- 1/2 ts salt
- 1/4 ts salt
- salad
- 2 tb white wine vinegar
- 1 ts orange peel grated
- 2 c seedless grapes, halved
- 1/4 c chopped scallions
- orangeherb dressing
- 1/4 c orange juice (i added an
- 1 ts fresh thyme leaves
- 1/4 ts hot pepper sauce (i omitted)
- 1/2 ts minced rosemary leaves
- 3 c cooked wild rice
- 2 c cooked, cubed chicken
- 1/4 c celery chopped
- 2 tb chopped walnuts (i omitted)
- 2 ts sugar (i used one packet
- Carbohydrate 149.8410325 g
- Cholesterol 0 mg
- Fat 2.6282425 g
- Fiber 14.8602996865809 g
- Protein 28.0213625 g
- Saturated Fat 0.4223305 g
- Serving Size 1 1 Serving (906g)
- Sodium 39.14 mg
- Sugar 134.980732813419 g
- Trans Fat 0.22577025 g
- Calories 716 calories
Prepare Orange-Herb Dressing; set aside. Mix salad ingredients and combine with dressing. Serve immediately or cover and refrigerate. Serves 4. With walnuts, 6.2 g fat per serving. Posted to Digest eat-lf.v096.n162 From: "Mary A. Flesch" <mflesch@mail.coin.missouri.edu> Date: Sat, 21 Sep 1996 19:05:35 -0500 (CDT)
